Mousse of Duck foie gras boite flute

$16.50$25.80

This delicious mousse with 50% duck foie gras is perfect on toasted baguette. Serving Tip: Because it is a mousse and not a solid lobe the can should be chilled to set the mousse, then open the can at both ends with the Godard tin opener. Using the metal lid, slide the mousse through the can. Then cut with a knife or cutting lyre

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Description

Why we love it:

  • Organic
  • Delicious mousse with 50% duck foie gras
  • Smooth in texture and delicate taste
  • Mix with cream and season to make canapes
  • Perfect on toasted baguette
  • Easy to open the can at both ends with the Godard tin opener
  • Easy to slice with a knife or cutting lyre

Additional information

Weight N/A
Size

130g, 200g

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