Goose delice terrine with 25% foie gras
$12.85 – $17.95
Delice d’Oie (goose) terrine with 25% foie gras. Very nice on warm toast! Easy to create delicious canapes for aperitif. Serve chilled. Keep in the fridge or can be stored in the freezer for 1 month after best before/use by date. Open both lids with the godard tin opener and slide the pate through the tin, then cut into 1/2cm slices with the cutting lyre. This products contains pork.
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